Restaurant industry is a booming sector in the world. It employs millions of people and generates millions of dollars in revenue. The business is so lucrative that restaurants are popping up everywhere.

But, like any other industry, restaurant business also has its share of problems. For example, the food service industry faces challenges such as finding qualified employees, managing labor costs and attracting customers with a higher disposable income.

The restaurant industry is a competitive sector with many challenges. In this competitive environment, restaurants need to provide quality service and food to customers in order to stay profitable. One of the challenges that restaurants face is attracting new customers.

In order to attract new customers, restaurants have started using social media as a marketing tool. The use of social media has been successful for some restaurants, but there are also some drawbacks that come with it. Social media helps bring in new customers and maintain relationships with old ones, but it doesn’t guarantee that the restaurant will get more business or make more money from these people.